Who doesn’t like Buffalo Chicken? It’s a huge favorite in our household, and so isn’t bacon. So why not make a buffalo bacon chicken salad….

2 cups Chicken (I use Rotisserie Chicken and pull all the meat off)
1 lb. Bacon cooked and crumbled
1/4 tsp. Salt
1/4 tsp. Hungarian Hot Paprika (I love the Smokey flavor it gives).
1/2 Cup Homemade Mayonnaise
1/2 Cup Franks Red Hot Sauce
2-3 stalks of Celery diced (we are not use celery lovers here)

Cube all the chicken, cook, cool and crumble the pound of bacon,
evenly mix bacon into the chicken
Mix the mayonnaise, hot sauce, salt, and paprika until thoroughly mixed.
Incorporate mayonnaise mixture into the Chicken folding in until completely covered an mixed well.
Enjoy on some lettuce wraps or your favorite salad